The Green Hope Falcon

Homemade Apple Cider Recipe

Homemade+cider%2C+yum
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Homemade Apple Cider Recipe

Homemade cider, yum

Homemade cider, yum

Wikimedia Commons, Anne Dirkse

Homemade cider, yum

Wikimedia Commons, Anne Dirkse

Wikimedia Commons, Anne Dirkse

Homemade cider, yum

Hannah Petersen, Staff Writer

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Have you ever wanted something warm to drink during the fall season, but was tired of plain old coffee? Here is a recipe adapted from allrecpies, for a delicious hot apple cider that’s perfect for the upcoming chilly fall days. Here is what you need:

 

Ingredients:

  • 10 apples, quartered
  • ¾ c. white sugar
  • 1 T. ground cinnamon
  • 1 T. ground allspice

 

Directions:

  1. Place apples in a large stockpot and add enough water cover by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil. Boil, uncovered, for 1 hour. Cover pot, reduce heat, and simmer for 2 hours.
  2. Strain apple mixture through a fine mesh sieve. Discard solids. Drain cider again through a cheesecloth lined sieve. Refrigerate until cold.
About the Writer
Hannah Petersen, Junior Staff Writer

Hannah Petersen is a junior writer for The Falcon, and this is her second year writing for the school newspaper. Hannah produced over thirty professionally...

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Homemade Apple Cider Recipe